Re: recipes anyone?

Michael A. Peters wrote: > Bob McConnell wrote: >> like a web based front end, >> exclusion of specific ingredients due to allergies and being able to >> attach dated notes about alterations or substitutions I try each time > > That sounds wicked. > One of my brothers is allergic to corn. > Being able to flag ingredients that contain corn (usually ingredients > that contain corn syrup) would also be great. > > Fortunately nothing too drastic happens when he gets corn, he gets a > rash and a bad attitude - but it still manages to slip its way into a > lot of things you wouldn't think contain corn. > > I think it may be corn syrup itself and not corn that he is allergic to, > I don't remember. Oh God, please don't get PJ started on corn! -- Thanks! -Shawn http://www.spidean.com